The Story
Eid MubarakĀ or is an Arabic term that means āBlessed feast/festival'ā.
This embosser designĀ comes inĀ 60mm and can stamped up to 4mm in depth.
View more Eid products.
All embossers feature new large easy to hold and lift handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease.
Orders from Australia will be made and manufactured locally from PLAĀ which is a biodegradable plastic derived from renewable resources including cornstarch, sugar cane, tapioca roots or even potato starch.
Hand wash only, keep below 50 degrees/c (122 degrees/f)/Ā *DO NOT wash in dishwasher.
*All designs are Copyright protected and can not be copied. Designs have either been designed by Custom Cookie Cutters or commercial licenses have been purchased from the original designer.
Product images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.
Description
Eid MubarakĀ or is an Arabic term that means āBlessed feast/festival'ā.
This embosser designĀ comes inĀ 60mm and can stamped up to 4mm in depth.
View more Eid products.
All embossers feature new large easy to hold and lift handle that has a CCC logo close to the right way up to make it quicker to see what way up the design is and lift the embosser out of the fondant, dough or gum paste with ease.
Orders from Australia will be made and manufactured locally from PLAĀ which is a biodegradable plastic derived from renewable resources including cornstarch, sugar cane, tapioca roots or even potato starch.
Hand wash only, keep below 50 degrees/c (122 degrees/f)/Ā *DO NOT wash in dishwasher.
*All designs are Copyright protected and can not be copied. Designs have either been designed by Custom Cookie Cutters or commercial licenses have been purchased from the original designer.
Product images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.
